Etsu Board

ARTSN boards are flame-charred one by one using the Yakisugi method, then brushed back to uncover grain revealed only through fire.  The charred carbon layer is naturally water-repellent and antimicrobial: liquids bead off the surface rather than penetrating, and bacteria cannot take hold the way it can in untreated timber. No mass production. No shortcuts.

The focus is clear: craftsmanship, simplicity, and Japanese minimalism. Thoughtfully made, built to last.

At 33 x 35cm, the Etsu is generously proportioned for both prep and presentation — equally at home as a charcuterie board, a bread and cheese platter, or a daily kitchen workhorse. 

Dimensions:
33cm x 35cm x 2cm

Material:
Teakwood 

Finish:
Shou Sugi Ban charred, sealed with food-grade mineral oil and beeswax/carnauba wax blend

Care:
Hand wash with warm water and mild soap. Do not soak or put in dishwasher. Dry immediately. Oil or wax monthly to maintain the board.